It's a delicious small cake. It's soft and elastic in the mouth. The organization is very delicate and tender.
Three point eight Stanza
Lesson 2 West Point. Swiss volume. (don't ask me where I went in the first lesson. I ate it) this method can also add raisins to make Swiss rolls of raisins. Because they do it together. I don't have to make more distinctions. Novice babies come here ~
For baked potato with cheese, I haven't eaten it in the restaurant, but its taste can be imagined from other people's narratives. I like the taste of cheese. Today, I used two kinds of cheese for baked sweet potato with cheese. They are cream ch... ...
I've made cocoa cake many times. My friends say it's delicious \ (^ o ^) /. When it's cold, I also express it home to eat it for Ma Ma Ma. It's also praised. So I wanted to share it with PO for a long time. After repeated tests, I feel satisfied... ...
I especially like Miss Xiaoyi's book. Her recipe is easy to understand and her taste is unique. Even the general Qifeng has different taste according to her mixing method. Japanese attention to details has been perfectly reflected in her operati... ...
Toast with cranberries tastes sweet and sour. It's popular with children.
One of my favorite bread
I've tried many Qifeng recipes. I've also made some abnormal recipes. The ones with light moisture will melt in the mouth. Unlike today's recipes like cakes, which have a little special corn starch. It's also the first time. I didn't expect it t... ...
My husband and my baby like to eat steamed buns. I'll make them with different fillings. The first time I tried beef bun. It was very successful.
I used to watch others make toast. Today, I make toast with a toast box for the first time. It's really good.